Sandwich Menu

Our sandwiches are made fresh daily using the best local ingredients available. Selection will vary daily. Gluten-free and vegan options available on request.

Aunt Rita’s Chicken Salad - poached organic chicken breast folded in to a light dill dressing with red grapes and toasted almonds, all on a buttery croissant

Country Pate - on 9 bean rows baguette with cornichons, caramelized onion, fresh basil, and Dijon…it’s a French country picnic in your mouth

Wild Albacore Tuna - with a slightly spicy dill horseradish honey mustard, chopped celery, topped with organic greens

French Brie - on 9 bean rows baguette with basil, tomato, and fig jam, topped with organic greens. Also offered with ham!

Classic Roasted Turkey - with swiss, cranberry relish, and organic greens

Classic or Spicy Pimento Cheese - with or without country ham…almost as good being at the Masters!

Herbed Goat Cheese - with organic greens, your choice of and strawberry compote or bacon jam

Slow Roasted Beef - thinly sliced with honey mustard, cheddar cheese, caramelized onion, fresh organic greens

Julia’s Caesar Wrap - tender poached chicken tossed in Caesar Dressing with shredded parmesan and organic greens rolled into a tortilla